Ingredients for - Apple pancake rolls

1. For pancakes Cows milk yogurt 150 Ml
2. For pancakes Water 50 Ml
3. For pancakes Soda 1/2 Tsp
4. For pancakes Sugar 2 tbsp
5. For pancakes Salt 1/4 Tsp
6. For pancakes Chicken egg 1 PC.
7. For pancakes Flour 4 tbsp
8. For pancakes Vegetable oil 1 tbsp
9. For pancakes The apples 2 PC.
10. To serve Cinnamon 1/2 Tsp
11. To serve Brown sugar 1 tbsp
12. For the yogurt Milk 1000 Ml
13. For the yogurt Cows milk yogurt 1 pack

How to cook deliciously - Apple pancake rolls

1 . Stage

For the pancakes I took 150 ml of ready-made yogurt and diluted it with water. Stirred it and extinguished the baking soda in it. I added sugar, salt, egg and whisked it together.

1. Stage. Apple pancake rolls: For the pancakes I took 150 ml of ready-made yogurt and diluted it with water. Stirred it and extinguished the baking soda in it. I added sugar, salt, egg and whisked it together.

2 . Stage

I spooned in the flour. The dough is not quite liquid.

1. Stage. Apple pancake rolls: I spooned in the flour. The dough is not quite liquid.

3 . Stage

To avoid greasing the pan, I added sunflower oil. If you have a regular pan, you still need to grease the pan for the first pancake. I don't need to, I have a special pan for pancakes.

1. Stage. Apple pancake rolls: To avoid greasing the pan, I added sunflower oil. If you have a regular pan, you still need to grease the pan for the first pancake. I don't need to, I have a special pan for pancakes.

4 . Stage

Slice the apple thinly into "rounds". If the skin is thick on the apple, it is better to peel it. I took half an apple per pancake. The apples were not sliced at once, but for each pancake, so that they would not darken and be beautiful.

1. Stage. Apple pancake rolls: Slice the apple thinly into

5 . Stage

We bake pancakes. Heat a frying pan. Pour the batter not thinly, but so that the apple slices drown in it. Fry until the pancake is well seized and it is safe to turn it over with the apple slices.

1. Stage. Apple pancake rolls: We bake pancakes. Heat a frying pan. Pour the batter not thinly, but so that the apple slices drown in it. Fry until the pancake is well seized and it is safe to turn it over with the apple slices.

6 . Stage

Turn over and fry until tender. I made 4 thick pancakes D-24cm with this dough.

1. Stage. Apple pancake rolls: Turn over and fry until tender. I made 4 thick pancakes D-24cm with this dough.

7 . Stage

Place the pancake on the plate in which you will serve it.

1. Stage. Apple pancake rolls: Place the pancake on the plate in which you will serve it.

8 . Stage

Roll up the hot pancake into a roll. It rolls up great with the apple slices. The roll is not small, for me it is 1 portion. Well, if you can eat more, you can have more.

1. Stage. Apple pancake rolls: Roll up the hot pancake into a roll. It rolls up great with the apple slices. The roll is not small, for me it is 1 portion. Well, if you can eat more, you can have more.

9 . Stage

I love apple pancakes with cinnamon. That's why I pounded the cinnamon stick and brown sugar in a mortar. You can serve the roll with sour cream, yogurt, whatever you like.

1. Stage. Apple pancake rolls: I love apple pancakes with cinnamon. That's why I pounded the cinnamon stick and brown sugar in a mortar. You can serve the roll with sour cream, yogurt, whatever you like.

10 . Stage

I sprinkled the rolls and served them for breakfast.

1. Stage. Apple pancake rolls: I sprinkled the rolls and served them for breakfast.