Fried mushrooms Umbrellas in batter
Recipe information
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Cooking:
25 min.
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Servings per container:
4
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Source:

Ingredients for - Fried mushrooms Umbrellas in batter

1. Mushrooms - 300 gram
2. Chicken egg - 2 PC.
3. Milk - 100 Ml
4. Flour - 6 tbsp
5. Salt - taste
6. Butter - taste
7. Vegetable oil - taste

How to cook deliciously - Fried mushrooms Umbrellas in batter

1. Stage

This is what "Umbrella" mushrooms look like. Only the caps are used.

1. Stage. Fried mushrooms Umbrellas in batter: This is what

2. Stage

Slightly remove the scales, with a knife or cloth. It is not recommended to wash them, it is enough to blow out the debris. Cut the large caps into 2-4 pieces, the unripened ones in half.

1. Stage. Fried mushrooms Umbrellas in batter: Slightly remove the scales, with a knife or cloth. It is not recommended to wash them, it is enough to blow out the debris. Cut the large caps into 2-4 pieces, the unripened ones in half.

3. Stage

Prepare the batter. Beat eggs in the milk, salt.

1. Stage. Fried mushrooms Umbrellas in batter: Prepare the batter. Beat eggs in the milk, salt.

4. Stage

Adding flour, knead the batter, medium thick.

1. Stage. Fried mushrooms Umbrellas in batter: Adding flour, knead the batter, medium thick.

5. Stage

Heat a frying pan, add 1 tbsp. each of butter and vegetable oil. Dip the mushrooms in the batter.

1. Stage. Fried mushrooms Umbrellas in batter: Heat a frying pan, add 1 tbsp. each of butter and vegetable oil. Dip the mushrooms in the batter.

6. Stage

Place in a frying pan, fry for a couple of minutes over medium heat, then flip. Fry under the lid until ready, 2-4 minutes, medium heat. In this way, adding oil, overcook the mushrooms.

1. Stage. Fried mushrooms Umbrellas in batter: Place in a frying pan, fry for a couple of minutes over medium heat, then flip. Fry under the lid until ready, 2-4 minutes, medium heat. In this way, adding oil, overcook the mushrooms.

7. Stage

Place ready on a platter.

1. Stage. Fried mushrooms Umbrellas in batter: Place ready on a platter.