Ingredients for - Brown Sugar Caipirinha

1. Lime, cut into wedges ½
2. Brown sugar 1 teaspoon
3. Crushed ice 1 teaspoon
4. Cachaça (Brazilian rum) 2 fluid ounces

How to cook deliciously - Brown Sugar Caipirinha

1 . Stage

Combine lime wedges and brown sugar in a lowball cocktail glass; mash with a cocktail muddler to release lime juice. Top glass with ice. Pour in cachaca and stir.