Ingredients for - North Carolina Pulled Pork
How to cook deliciously - North Carolina Pulled Pork
1 . Stage
Preheat slow cooker on Low for 15 minutes.
2 . Stage
Season pork shoulder with salt and pepper; place pork in preheated slow cooker. Mix ketchup, brown sugar, and vinegar in a bowl; pour over pork.
3 . Stage
Cook on Low for 8 hours. Transfer pork to a large platter and slice into 3 to 4 pieces. Shred meat with 2 forks and return to slow cooker. Continue to cook for 1 hour.
Recipe information
Cooking:
15 min.
Servings per container:
6
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