Ingredients for - Hawaiian Spareribs
8.
Fresh ginger, grated (Optional) ½ tablespoon
9.
Pork spareribs, cut into serving size pieces 3 pounds
How to cook deliciously - Hawaiian Spareribs
1 . Stage
Preheat the oven to 325 degrees F (165 degrees C).
2 . Stage
In a saucepan over medium heat, stir together vinegar, ketchup, soy sauce, and pineapple. Stir in brown sugar, cornstarch, salt, and ginger. Cook, stirring constantly, until slightly thickened, about 5 minutes.
3 . Stage
Arrange a layer of spareribs in a roasting pan. Pour 1/2 of the sauce over the top. Arrange another layer of spareribs, and top with remaining sauce. Cover pan tightly with foil.
4 . Stage
Bake in the preheated oven until tender, about 1 1/2 to 2 hours.
Recipe information
Cooking:
15 min.
Servings per container:
6
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