Cherry and Raisin Loaf
Recipe information
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Cooking:
5 min.
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Servings per container:
10
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Source:

Ingredients for - Cherry and Raisin Loaf

1. Milk - 1 cup
2. Butter - 3 tablespoons
3. Brown sugar - 1 tablespoon
4. Egg - 1
5. Salt - 1 teaspoon
6. Ground cinnamon - 1 tablespoon
7. Bread machine yeast - 1 ½ teaspoons
8. Bread flour - 3 cups
9. Raisins - ½ cup
10. Dried Cherries - ½ cup

How to cook deliciously - Cherry and Raisin Loaf

1. Stage

Place the milk, butter, brown sugar, egg, salt, cinnamon, yeast and bread flour into the pan of a bread machine in the order recommended by the manufacturer. Select the white bread cycle. About 5 minutes before the end of the mixing process, add the raisins and cherries. If your bread machine has a fruit setting, use that.