Ingredients for - Best Ever Onion Rings

1. Eggs 2
2. Milk 1 cup
3. All-purpose flour 1 cup
4. Baking powder 2 teaspoons
5. Onion salt 2 teaspoons
6. Vegetable oil for frying 1 quart
7. Onions, peeled and sliced into rings 4 large

How to cook deliciously - Best Ever Onion Rings

1 . Stage

Whisk together eggs, milk, flour, baking powder, and onion salt in a bowl to make a smooth batter.

2 . Stage

Heat the oil in a large saucepan or deep fryer until a thermometer reads 350 degrees F (175 degrees C).

3 . Stage

Dip the onion rings evenly into the batter, then fry in the oil for 2 to 3 minutes, working in batches if necessary, until the onion rings are golden brown. With a slotted spoon, remove the onion rings to paper towels to drain. Serve hot.