Ingredients for - Easy Cheesy Potato Casserole
4.
Hash brown potatoes 2 pounds
How to cook deliciously - Easy Cheesy Potato Casserole
1 . Stage
Preheat oven to 350 degrees F (175 degrees C).
2 . Stage
Stir cream of chicken soup, cream cheese, and milk together in a saucepan over medium heat and cook until the cheese is completely melted and the liquid is heated through, about 5 minutes.
3 . Stage
Spread hash brown potatoes into a casserole dish; pour soup mixture over the potatoes.
4 . Stage
Bake in preheated oven until the edges begin to brown, about 1 hour and 15 minutes.
5 . Stage
Sprinkle Cheddar cheese over the dish; let the cheese melt as the dish cools slightly before serving, about 10 minutes.
Recipe information
Cooking:
5 min.
Servings per container:
8
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