Name: Brenda's Lasagna
Prep time: 30 min
Cook time: 30 min
Yield: 8
Ingredients: Lasagna noodles - 1 (16 ounce) package; Lean ground beef - 1 pound; Salt and pepper to taste - 1 pound; Spaghetti sauce - 1 (16 ounce) jar; Garlic, minced - 1 clove; Shredded mozzarella cheese - ½ pound; Shredded Cheddar cheese - ½ pound; Ricotta cheese - 1 pint

Ingredients for - Brenda's Lasagna

1. Lasagna noodles 1 (16 ounce) package

2. Lean ground beef 1 pound

3. Salt and pepper to taste 1 pound

4. Spaghetti sauce 1 (16 ounce) jar

5. Garlic, minced 1 clove

6. Shredded mozzarella cheese ½ pound

7. Shredded Cheddar cheese ½ pound

8. Ricotta cheese 1 pint

How to cook deliciously - Brenda's Lasagna

1 . Stage

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

2 . Stage

Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium-high heat, brown beef and season with salt and pepper; drain. Stir in spaghetti sauce and garlic and simmer 5 minutes.

3 . Stage

In a medium bowl, combine mozzarella, Cheddar and ricotta; stir well. In 9x13 inch pan, alternate layers of noodles, meat mixture and cheese mixture until pan is filled.

4 . Stage

Bake in preheated oven for 30 minutes, or until cheese is melted and bubbly.