Name: Mom's Legendary Stuffed Hamburgers
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: Onion, chopped - 1 small; Bacon, chopped - 4 slices; Fresh-ground black pepper - 4 slices; Lean ground beef - 2 pounds; Dry onion soup mix - 1 (1 ounce) envelope; Hamburger buns - 4

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Mom's Legendary Stuffed Hamburgers

1. Onion, chopped - 1 small

2. Bacon, chopped - 4 slices

3. Fresh-ground black pepper - 4 slices

4. Lean ground beef - 2 pounds

5. Dry onion soup mix - 1 (1 ounce) envelope

6. Hamburger buns - 4

How to cook deliciously - Mom's Legendary Stuffed Hamburgers

1. Stage

Prepare a grill for medium heat. When hot, lightly oil the grate.

2. Stage

Fry the bacon in a skillet over medium heat for about 5 minutes, stirring frequently. Add onions to the pan; cook and stir until bacon is browned, but not crisp and onion is soft. Remove from the pan and drain on a paper towel-lined plate. Season to taste with black pepper.

3. Stage

In a large bowl, mix together the ground beef and onion soup mix. Divide into 8 balls and then flatten into thin patties. Place a quarter of the bacon mixture onto each of four patties. Top with the remaining patties and press the edges together to seal.

4. Stage

Grill the burgers for about 15 minutes, turning once, until well done. Serve on buns with your favorite condiments.