Recipe information
Ingredients for - Corn Fritters
How to cook deliciously - Corn Fritters
1. Stage
Heat oil in a heavy pot or deep fryer to 365 degrees F (185 degrees C).
2. Stage
Combine flour, baking powder, salt, and sugar in a medium bowl. Beat egg, milk, and melted shortening together in a small bowl. Stir egg mixture into flour mixture. Stir in corn.
3. Stage
Working in batches, drop fritter batter by spoonfuls into the hot oil. Fry until golden.
4. Stage
Remove fritters with a slotted spoon and drain on paper towels. Jim Morehand
