Steve's Bourbon Buffalo Wing Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
3
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Source:

Ingredients for - Steve's Bourbon Buffalo Wing Sauce

1. Bourbon whiskey - ¼ cup
2. Packed brown sugar - ¼ cup
3. Ketchup - ⅓ cup
4. White vinegar - 1 tablespoon
5. Hot sauce (such as Frank's RedHot ®) - 1 tablespoon
6. Cayenne pepper - ¼ teaspoon
7. Garlic powder - ¼ teaspoon
8. Honey - 1 tablespoon
9. Butter - 2 tablespoons

How to cook deliciously - Steve's Bourbon Buffalo Wing Sauce

1. Stage

Stir the bourbon, brown sugar, ketchup, white vinegar, hot sauce, cayenne pepper, garlic powder, honey, and butter together in a saucepan over medium heat; cook, whisking occasionally, until the mixture begins to bubble. Reduce heat to low and cook at a gentle simmer, whisking occasionally, until the sauce thickens nearly to the consistency of maple syrup or molasses, about 15 minutes. Remove from heat and allow to cool.