Name: Vegetable Tian
Prep time: 1 h
Cook time: 1 h
Yield: 0
Ingredients: Eggplant - 1 PC.; Zucchini - 1 PC.; Tomatoes - 2 PC.; Parmesan - 30 gram; Vegetable oil - for frying; Salt - taste; Black pepper - taste; Butter - 30 gram; Flour - 30 gram; Milk - 350 Ml; Garlic - 3 clove; Mozzarella - 150 gram

Recipe information

Cooking:

1 hour

Servings per container:

Source:

More details

Ingredients for - Vegetable Tian

1. Eggplant - 1 PC.

2. Zucchini - 1 PC.

3. Tomatoes - 2 PC.

4. Parmesan - 30 gram

5. Vegetable oil - for frying

6. Salt - taste

7. Black pepper - taste

Sauce

1. Butter 30 gram

2. Flour 30 gram

3. Milk 350 Ml

4. Garlic 3 clove

5. Mozzarella 150 gram

How to cook deliciously - Vegetable Tian

1. Stage

Cut the eggplant and zucchini into circles and fry in vegetable oil until golden brown.

2. Stage

Slice the tomatoes. Transfer vegetables to a deep baking dish alternating them.

3. Stage

Mix butter with flour and fry until golden brown.

4. Stage

Pour milk into the pan, add salt, pepper and mix until smooth so that there are no lumps.

5. Stage

Remove from heat and add grated mozzarella and mix.

6. Stage

Pour the vegetables with sauce and sprinkle with grated parmesan. Bake at 180 degrees 30 minutes.

7. Stage

Cool and serve a little.

8. Stage

Bon Appetit!!!

9. Stage

Vegetable Tian with creamy sauce is very nutritious, tasty, tender and juicy. Preparing such a dish is quite simple, it is perfect for the whole family for lunch or dinner. At your request and taste, you can use another cheese, and add your favorite spices. You can use milk of any fat content.