Ingredients for - Quinoa Pudding

1. Water 1 ½ cups
2. Quinoa ¾ cup
3. Whole milk 2 cups
4. Ripe bananas 2
5. White sugar 2 tablespoons
6. Salt to taste 2 tablespoons
7. Butter ½ tablespoon
8. Vanilla extract ½ teaspoon

How to cook deliciously - Quinoa Pudding

1 . Stage

Rinse and drain the quinoa. Bring water and quinoa to a boil in a saucepan over high heat, stirring occasionally. Reduce heat, cover, and simmer for 15 minutes. Remove from the heat.

2 . Stage

Blend together the milk, bananas, sugar, and salt in the bowl of a blender or food processor until smooth. Pour the milk mixture into the saucepan with the quinoa.

3 . Stage

Place the pan over medium heat. Cook and stir until the mixture becomes thick and creamy, 5 to 10 minutes. Remove from the heat. Stir in the butter and vanilla and serve warm.