Ingredients for - Savory Rice and Quinoa Pilaf

1. Vegetable broth 6 cups
2. Basmati rice 2 cups
3. Quinoa 1 cup
4. Tomatoes, chopped (Optional) 2
5. Raisins (Optional) ¼ cup
6. Chopped fresh parsley 1 tablespoon
7. Salt 1 teaspoon
8. Ground black pepper 1 teaspoon
9. Ground allspice ½ teaspoon
10. Dried sage ½ teaspoon

How to cook deliciously - Savory Rice and Quinoa Pilaf

1 . Stage

Bring vegetable broth to a boil in a large saucepan. Stir in basmati rice, quinoa, tomatoes, raisins, parsley, salt, pepper, allspice, and sage. Reduce heat and simmer until broth is absorbed and quinoa is tender, about 20 minutes.