Recipe information
Ingredients for - Savory Rice and Quinoa Pilaf
How to cook deliciously - Savory Rice and Quinoa Pilaf
1. Stage
Bring vegetable broth to a boil in a large saucepan. Stir in basmati rice, quinoa, tomatoes, raisins, parsley, salt, pepper, allspice, and sage. Reduce heat and simmer until broth is absorbed and quinoa is tender, about 20 minutes.