Recipe information
Ingredients for - Chamberlayne Chicken and Kale Stew
11. Shredded kale - 2 cups
How to cook deliciously - Chamberlayne Chicken and Kale Stew
1. Stage
Combine the chicken broth, vegetable broth, water, chicken, cannellini beans, potatoes, pepper, salt, oregano, and garlic powder in a large pot; bring to a boil; reduce heat to medium-high and cook until the potatoes are fork-tender, about 15 minutes. Add the kale and cook another 5 minutes; serve.
