Ingredients for - Spicy Kimchi Chicken Rotini
2.
Garlic mushroom marinara sauce 2 cups
6.
Red chile paste 1 tablespoon
8.
Chopped scallion 1 tablespoon
How to cook deliciously - Spicy Kimchi Chicken Rotini
1 . Stage
Bring a large pot of heavily salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 15 minutes; drain and transfer to a bowl.
2 . Stage
Bring marinara sauce to a simmer in a saucepan. Add kimchi, chicken, onion, and red chile paste; stir until completely mixed and heated through, about 5 minutes.
3 . Stage
Mix butter into pasta and toss to coat. Pour marinara sauce over pasta and top with scallions.
Recipe information
Cooking:
15 min.
Servings per container:
6
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