Ingredients for - Bannock

1. All-purpose flour 3 cups
2. Baking powder 2 tablespoons
3. Salt 1 teaspoon
4. Water 1 ½ cups
5. Butter, melted ¼ cup

How to cook deliciously - Bannock

1 . Stage

Stir together flour, baking powder, and salt in a large bowl. Pour water and melted butter over flour mixture. Stir with a fork to make a ball.

2 . Stage

Turn dough out onto a lightly floured surface; knead gently about 10 times. Pat into a flat circle, 3/4- to 1-inch thick.

3 . Stage

Warm a greased frying pan over medium heat.

4 . Stage

Place dough in the hot pan and cook until browned, about 15 minutes per side. Use two lifters for easy turning.