Ingredients for - Irish Applesauce Cake

1. Sifted all-purpose flour 3 cups
2. White sugar ¾ cup
3. Salt ½ teaspoon
4. Egg yolks 3
5. Butter, softened 1 cup
6. Lemon, zest grated 1
7. Applesauce 1 ¾ cups
8. Ground cinnamon ½ teaspoon
9. Ground cloves ¼ teaspoon

How to cook deliciously - Irish Applesauce Cake

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Grease a 9x9-inch baking pan.

3 . Stage

Mix flour, sugar, and salt together in a bowl.

4 . Stage

Beat in egg yolks, butter, and lemon zest until dough is thoroughly mixed.

5 . Stage

Mix applesauce, cinnamon, and cloves together in a small bowl.

6 . Stage

Press half the dough into the prepared baking pan; spread applesauce mixture over dough in a layer. Top with remaining dough.

7 . Stage

Bake in the preheated oven until cake is browned, 40 to 45 minutes.