Strawberry Banana Bread
Recipe information
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Cooking:
20 min.
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Servings per container:
10
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Source:

Ingredients for - Strawberry Banana Bread

1. Cooking spray -
2. All-purpose flour - 2 ½ cups
3. Baking soda - 1 teaspoon
4. Ground cinnamon - 1 teaspoon
5. Salt - ½ teaspoon
6. Brown sugar - ¾ cup
7. Unsalted butter, at room temperature - ½ cup
8. Greek yogurt - ½ cup
9. Eggs, at room temperature - 2 large
10. Vanilla extract - 1 teaspoon
11. Ripe bananas, mashed - 3 medium
12. Fresh strawberries, diced - 1 (16 ounce) package

How to cook deliciously - Strawberry Banana Bread

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x5-inch loaf pan with nonstick spray. Line a baking sheet with parchment paper.

2. Stage

Sift flour, baking soda, cinnamon, and salt together into a bowl. Set aside.

3. Stage

Cream brown sugar and butter together in a large bowl. Mix in Greek yogurt, eggs, and vanilla extract. Add mashed bananas and mix until combined. Gradually mix in dry ingredients. Fold in strawberries. Pour into the prepared pan and set on the lined baking sheet.

4. Stage

Bake in the preheated oven until golden brown and a toothpick inserted in the center comes out clean, 65 to 80 minutes.