Recipe information
Ingredients for - Espetinho de Queijo Coalho Com Abacaxi (Brazilian Grilled Cheese with Pineapple)
How to cook deliciously - Espetinho de Queijo Coalho Com Abacaxi (Brazilian Grilled Cheese with Pineapple)
1. Stage
Preheat grill for medium heat and lightly oil the grate.
2. Stage
Cook queijo coalho cheese and pineapple on the preheated grill until browned, 5 to 10 minutes. Transfer to a plate; cool until easily handled.
3. Stage
Cut grilled queijo coalho cheese and pineapple into cubes with a sharp knife; transfer to a bowl. Add brown sugar and toss until coated.
4. Stage
Stick 1 cube of queijo coalho cheese, 1 mint leaf, and 1 cube of pineapple onto a toothpick; repeat until all ingredients are skewered.
