Quick Hot Chocolate
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Quick Hot Chocolate

1. Water - 1 ½ cups
2. Unsweetened baking chocolate - 3 ounces
3. White sugar - ⅓ cup
4. Salt - 1 pinch
5. Milk - 4 ½ cups

How to cook deliciously - Quick Hot Chocolate

1. Stage

Heat water and chocolate in a saucepan over medium heat, stirring constantly, until chocolate is melted and mixture is smooth, about 5 minutes.

2. Stage

Stir sugar and salt into chocolate mixture. Bring to a boil, reduce heat to low, and simmer, stirring constantly, until sugar is dissolved and flavors combine, about 4 minutes. Pour milk into chocolate mixture and cook until hot. Beat with a whisk until foamy or stir until smooth.