Name: Grilled Spicy Lamb Burgers
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Ground lamb - 1 pound; Chopped fresh mint leaves - 2 tablespoons; Chopped fresh cilantro - 2 tablespoons; Chopped fresh oregano - 2 tablespoons; Garlic, chopped - 1 tablespoon; Sherry - 1 teaspoon; White wine vinegar - 1 teaspoon; Molasses - 1 teaspoon; Ground cumin - 1 teaspoon; Ground allspice - ¼ teaspoon; Red pepper flakes - ½ teaspoon; Salt - ½ teaspoon; Ground black pepper - ½ teaspoon; Pita bread rounds - 4; Feta cheese, crumbled - 4 ounces

Ingredients for - Grilled Spicy Lamb Burgers

1. Ground lamb 1 pound

2. Chopped fresh mint leaves 2 tablespoons

3. Chopped fresh cilantro 2 tablespoons

4. Chopped fresh oregano 2 tablespoons

5. Garlic, chopped 1 tablespoon

6. Sherry 1 teaspoon

7. White wine vinegar 1 teaspoon

8. Molasses 1 teaspoon

9. Ground cumin 1 teaspoon

10. Ground allspice ¼ teaspoon

11. Red pepper flakes ½ teaspoon

12. Salt ½ teaspoon

13. Ground black pepper ½ teaspoon

14. Pita bread rounds 4

15. Feta cheese, crumbled 4 ounces

How to cook deliciously - Grilled Spicy Lamb Burgers

1 . Stage

Preheat grill for medium heat.

2 . Stage

Place the lamb in a large bowl, and mix with the mint, cilantro, oregano, garlic, sherry, vinegar, and molasses. Season with cumin, allspice, red pepper flakes, salt, and black pepper, and mix well. Shape into 4 patties.

3 . Stage

Brush grill grate with oil. Grill burgers 5 minutes on each side, or until well done. Heat the pita pocket briefly on the grill. Serve burgers wrapped in pitas with feta cheese. AllrecipesPhoto