Ingredients for - Salmon Cheese Ball
How to cook deliciously - Salmon Cheese Ball
1 . Stage
In a medium bowl, mix salmon, cream cheese, lemon juice, green onions, horseradish, salt, hot pepper sauce and Worcestershire sauce. Form the mixture into a ball and wrap in plastic. Chill in the refrigerator 3 hours, or until firm.
2 . Stage
On a large piece of wax paper, mix walnuts and fresh parsley. Roll the ball in the walnuts and parsley until thoroughly coated. Chill in the refrigerator until serving.
Recipe information
Cooking:
15 min.
Servings per container:
20
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