Baked zucchini with cheese
Recipe information
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Cooking:
45 min.
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Servings per container:
2
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Source:

Ingredients for - Baked zucchini with cheese

1. Zucchini - 250 gram
2. Tomatoes - 2 PC.
3. Sweet red pepper - 1 PC.
4. Sour cream 15% - 20 gram
5. Milk - 2.5 tbsp
6. Hard cheese - 30 gram
7. Chicken egg - 1 PC.
8. Spice - taste
9. Salt - taste

How to cook deliciously - Baked zucchini with cheese

1. Stage

Zucchini, peppers and tomatoes cut into circles. Put alternately in a baking dish.

1. Stage. Baked zucchini with cheese: Zucchini, peppers and tomatoes cut into circles. Put alternately in a baking dish.

2. Stage

Sprinkle with spices and salt, brush with sour cream.

1. Stage. Baked zucchini with cheese: Sprinkle with spices and salt, brush with sour cream.

3. Stage

Beat the egg with milk, salt a little and add the chopped pepper.

1. Stage. Baked zucchini with cheese: Beat the egg with milk, salt a little and add the chopped pepper.

4. Stage

Pour the vegetables with egg mixture and sprinkle with cheese. Bake about 180 degrees 35 minutes.

1. Stage. Baked zucchini with cheese: Pour the vegetables with egg mixture and sprinkle with cheese. Bake about 180 degrees 35 minutes.

5. Stage

Baked zucchini under cheese with tomatoes are ready, serve warm.

1. Stage. Baked zucchini with cheese: Baked zucchini under cheese with tomatoes are ready, serve warm.

6. Stage

Bon Appetit!!!