Recipe information
Ingredients for - Italian chicken breasts
How to cook deliciously - Italian chicken breasts
1. Stage
Wash the chicken breasts, dry them with paper towel and cut them into portions. We sell them already sliced.
2. Stage
Add the eggs, pepper, and soy sauce to the breasts and mix well.
3. Stage
Mix the breadcrumbs with the Italian herb mixture and roll each piece in them.
4. Stage
Place in a refractory mold and place in a preheated 200 degrees C (400F) oven for 20 minutes, uncovered.
5. Stage
Then pour marinara sauce and sprinkle with parmesan cheese. Place back in the oven for 10 minutes. I also sprinkled a cheese mixture on top (we sell a grated mixture of different cheeses) and put it in the oven for 1-2 minutes. The original recipe only had parmesan.
6. Stage
Serve at once with any garnish.
