Ingredients for - Grilled Sesame-Soy Shishito Peppers
5.
Shishito peppers, rinsed 8 ounces
How to cook deliciously - Grilled Sesame-Soy Shishito Peppers
1 . Stage
Whisk sesame oil, soy sauce, ginger, and garlic together in a large bowl. Add shishito peppers and toss to combine. Let marinate for 15 to 20 minutes, tossing occasionally.
2 . Stage
Preheat an outdoor grill for medium-high heat and heat a grill pan.
3 . Stage
Remove peppers from marinade, letting excess marinade drip back into the bowl. Place peppers on the grill pan and cook, tossing every 1 to 2 minutes, until evenly charred, 5 to 7 minutes. Return peppers to bowl with marinade and toss. Sprinkle with salt, if desired, and serve.
Recipe information
Cooking:
5 min.
Servings per container:
4
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