Recipe information
Ingredients for - Souvlaki
6. Pork tenderloin, cut into 1 inch cubes - 3 pounds
7. Yellow onions, cut into 1 inch pieces - 2 medium
8. Green bell peppers, cut into 1 inch pieces - 2 medium
How to cook deliciously - Souvlaki
1. Stage
Mix oil, soy sauce, lemon juice, garlic, and oregano, and garlic together in a large glass bowl. Add pork, onions, and bell peppers, and stir until coated. Cover and refrigerate for 2 to 3 hours.
2. Stage
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
3. Stage
Remove pork and vegetables from marinade and shake off excess; thread onto skewers. Discard remaining marinade.
4. Stage
Cook on the preheated grill, turning frequently, until pork is no longer pink in the middle, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
