Ingredients for - Puttanesca or Kalamata Kwik Sauce

1. Olive oil ¼ cup
2. Garlic, chopped 5 cloves
3. Onion, chopped ¼
4. Crushed red pepper 1 teaspoon
5. Sun-dried tomatoes, softened and chopped 6
6. Capers 1 tablespoon
7. Dried oregano 1 pinch
8. Ripe tomatoes, diced 2
9. Kalamata olives, pitted and quartered 12

How to cook deliciously - Puttanesca or Kalamata Kwik Sauce

1 . Stage

In a small saucepan, saute garlic, onions and red pepper. Stir in sun dried tomatoes, capers and oregano. Add fresh ripe tomatoes and kalamata olives. Cook covered for about 5 minutes.