Ingredients for - Creamy Potato Soup

1. Bacon 4 slices
2. Potatoes, peeled and chopped 3
3. Onion, chopped 1
4. Carrot, chopped 1
5. Chopped celery 1 cup
6. Water to cover 1 cup
7. Milk 4 cups
8. Salt 2 teaspoons
9. Ground black pepper 1 teaspoon
10. Sour cream 1 cup
11. All-purpose flour 2 tablespoons
12. Paprika 2 teaspoons

How to cook deliciously - Creamy Potato Soup

1 . Stage

In a large saucepan cook bacon until crisp. Set bacon aside, along with 3 tablespoons of bacon drippings.

2 . Stage

Add potatoes, onion, carrot and celery to drippings. Add enough water to cover vegetables and cook over low heat until tender, stirring occasionally.

3 . Stage

Stir in milk, salt and pepper. Bring to a boil.

4 . Stage

In separate bowl, stir together sour cream, flour and paprika. Gradually stir 1 cup of hot soup mixture into sour cream mixture.

5 . Stage

Pour sour cream mixture into soup mixture. Cook until small bubbles break soups service. Top with chopped bacon pieces.