Ingredients for - Low Fat Apple Bran Muffins
7.
Apple, grated ½
How to cook deliciously - Low Fat Apple Bran Muffins
1 . Stage
In a small bowl, combine bran and buttermilk. Set aside to soak for 10 minutes.
2 . Stage
Preheat oven to 350 degrees F (175 degrees C). Lightly grease muffin pan, or use paper liners.
3 . Stage
In a large bowl, mix together flour, brown sugar and baking soda. Stir in bran mixture and egg whites. Fold in grated apple. Divide batter into 12 muffin cups.
4 . Stage
Bake in preheated oven for 16 to 18 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool for 5 minutes before removing from the pan.
Recipe information
Cooking:
10 min.
Servings per container:
12
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