Ingredients for - Grandma Randolph's Noodles

1. Eggs 4 large
2. All-purpose flour 2 cups
3. Salt 1 teaspoon
4. Ground black pepper 1 teaspoon
5. Beef broth 4 cups

How to cook deliciously - Grandma Randolph's Noodles

1 . Stage

Beat eggs in a large bowl. Mix in flour, salt, and pepper. Divide dough in half, then roll out the halves to 1/4-inch thick. Let dry for at least 2 hours.

2 . Stage

Cut noodles into long strips, 1/2-inch to 1-inch wide.

3 . Stage

Bring beef broth to a boil over high heat. Drop noodles into boiling broth and cook until soft.