Becel Anything Goes Cookie Dough Apple Spice Oatmeal Cookies
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
60
Recipe Icon - Master recipes
Source:

Ingredients for - Becel Anything Goes Cookie Dough Apple Spice Oatmeal Cookies

1. All-purpose flour - 2 ¼ cups
2. Baking soda - 1 teaspoon
3. Salt - ½ teaspoon
4. Becel® Buttery Taste or Original Margarine* - 1 cup
5. Firmly packed light brown sugar - 1 cup
6. Granulated sugar - ¼ cup
7. Large Naturegg™ Omega 3 eggs - 2
8. Vanilla extract - 1 teaspoon
9. Old-fashioned or quick oats - 1 ½ cups
10. Chopped dried apples or fresh apple - ½ cup
11. Ground cinnamon - 1 teaspoon
12. HERSHEY'S® Chipits® White Chocolate Baking Chips - 3 tablespoons

How to cook deliciously - Becel Anything Goes Cookie Dough Apple Spice Oatmeal Cookies

1. Stage

Preheat oven to 375 degrees F (190 degrees C). Combine flour, baking soda and salt in medium bowl; set aside.

2. Stage

Beat Becel Buttery Taste margarine with sugars in large bowl. Beat in eggs and vanilla until blended. Gradually add in flour mixture; beat just until blended. Stir in oats, apples and cinnamon.

3. Stage

Drop by tablespoonfuls onto ungreased baking sheets, 2-inches (5 cm) apart.

4. Stage

Bake 8 minutes or until edges are golden. Cool 2 minutes on wire rack; remove cookies from sheets and cool completely. Microwave chocolate in small microwave-safe bowl until melted. Drizzle cookies with chocolate.