Delicious Blackberry Muffins
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Delicious Blackberry Muffins

1. All-purpose flour - 2 cups
2. White sugar - ⅔ cup
3. Baking powder - 1 tablespoon
4. Salt - ½ teaspoon
5. Sour cream - 1 cup
6. Butter, melted - ½ cup
7. Eggs - 2 large
8. Milk - 1 teaspoon
9. Vanilla extract - 1 teaspoon
10. Fresh blackberries - 11 ounces

How to cook deliciously - Delicious Blackberry Muffins

1. Stage

Preheat the oven to 450 degrees F (230 degrees C). Line a muffin tin with paper liners.

2. Stage

Mix flour, sugar, baking powder, and salt together in a large bowl.

3. Stage

Whisk sour cream, butter, eggs, milk, and vanilla extract together in another bowl. Stir into the flour mixture until blended. Fold blackberries into the batter.

4. Stage

Spoon batter into the muffin tin, filling each liner 2/3 full.

5. Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 18 to 20 minutes.