Recipe information
Ingredients for - Perfect White Rice
How to cook deliciously - Perfect White Rice
1. Stage
Melt butter in a medium saucepan over medium heat. Add rice and stir to coat. Cook until rice grains begin to turn opaque, 1 to 2 minutes; do not brown. Add water and salt.
2. Stage
Bring to a boil; reduce heat to low. Cover and let simmer for 15 minutes. Do not lift the lid.
3. Stage
Remove from heat and let stand, covered, for 5 minutes. Fluff with a fork before serving.
