Ingredients for - The balls are yummy.
How to cook deliciously - The balls are yummy.
1. Stage
From the egg, water, salt, seasoning and flour to knead the dough.
2. Stage
For the filling: fry chopped onion with finely grated carrots and cucumbers (you can add mushrooms). Salt, add dill.
3. Stage
Mix the stuffing with the rice, onion, salt, add seasoning (whatever you like) and minced garlic.
4. Stage
Knead a small amount of ground meat by hand into a flatbread, put the stuffing.
5. Stage
Pinch the edges and form balls.
6. Stage
Roll out the dough thinly and cut into 1 cm strips.
7. Stage
Wrap the minced meat balls with strips of dough to form a ball. Place in the oven for 20 minutes at 180 degrees.
8. Stage
While the balls are baking, prepare the sauce: mix mayonnaise with ketchup, crushed garlic and add water to make the sauce like liquid sour cream. Add the herbs and mix well.
9. Stage
After 20 minutes, take out the balls and pour the sauce and put for another 30 minutes at the same temperature.
10. Stage
Bon appetit!
