Surprise Banana Cake
Recipe information
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Cooking:
10 min.
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Servings per container:
24
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Source:

Ingredients for - Surprise Banana Cake

1. White sugar - 1 cup
2. Unsalted butter - ½ cup
3. Ripe bananas, mashed - 4
4. All-purpose flour - 2 cups
5. Chopped walnuts - ½ cup
6. Eggs - 2 large
7. Baking soda - 1 teaspoon
8. Vanilla extract - 1 teaspoon
9. Salt - ½ teaspoon

How to cook deliciously - Surprise Banana Cake

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a 9x13-inch dish.

2. Stage

Beat together sugar and butter in a large bowl with an electric mixer until light and fluffy. Add bananas, flour, walnuts, eggs, baking soda, vanilla, and salt; mix thoroughly. Pour batter into the prepared dish.

3. Stage

Bake in the preheated oven until a toothpick inserted into the center of cake comes out clean. Cool completely, then frost as desired.