Laghman
Recipe information
Recipe Icon - Master recipes
Cooking:
1 hour
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Laghman

1. Meat - 500 gram
2. Bulb onions - 3 PC.
3. Carrot - 3 PC.
4. Potatoes - 3 PC.
5. Garlic - 3 clove
6. Bell pepper - 2 PC.
7. Bay leaf - 2 PC.
8. Salt - 4 tbsp
9. Chilli - 1 Tsp
10. Pasta - 500 gram
11. Vegetable oil - 150 Ml
12. Water - 600 Ml
13. Tomato paste - 4 tbsp

How to cook deliciously - Laghman

1. Stage

Dice everything up and start frying!

1. Stage. Laghman: Dice everything up and start frying!

2. Stage

Roast the meat first, then add carrots, onions, potatoes, garlic and fry all together for about 15 minutes. Add water, salt, pepper, tomato paste; put on a small fire to stew for 30 - 40 minutes.

1. Stage. Laghman: Roast the meat first, then add carrots, onions, potatoes, garlic and fry all together for about 15 minutes. Add water, salt, pepper, tomato paste; put on a small fire to stew for 30 - 40 minutes.

3. Stage

1. Stage. Laghman:

4. Stage

Boil the lagman pasta and then pour the sauce over it. Very tasty for gourmets )

1. Stage. Laghman: Boil the lagman pasta and then pour the sauce over it. Very tasty for gourmets )