Name: Instant Pot Corned Beef
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: Water - 2 cups; Beer - 1 (12 fluid ounce) can or bottle; Garlic, minced - 4 cloves; Corned beef brisket with spice packet - 1 (3 pound)

Ingredients for - Instant Pot Corned Beef

1. Water 2 cups

2. Beer 1 (12 fluid ounce) can or bottle

3. Garlic, minced 4 cloves

4. Corned beef brisket with spice packet 1 (3 pound)

How to cook deliciously - Instant Pot Corned Beef

1 . Stage

Gather all ingredients. Dotdash Meredith Food Studios

2 . Stage

Combine water, beer, and garlic in a multi-functional pressure cooker (such as Instant Pot). Dotdash Meredith Food Studios

3 . Stage

Place trivet inside. Place brisket on the trivet and sprinkle spice packet on top. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 90 minutes. Allow 10 minutes for pressure to build. Dotdash Meredith Food Studios

4 . Stage

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.

5 . Stage

Transfer brisket to a baking sheet, cover with aluminum foil, and let rest for 10 to 15 minutes. Dotdash Meredith Food Studios

6 . Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS