Ingredients for - Tahitian Spam
1.
Pineapple chunks, drained (juice reserved) 1 (13.5 ounce) can
7.
Fully cooked luncheon meat (such as SPAM®), chopped 1 (12 ounce) can
How to cook deliciously - Tahitian Spam
1 . Stage
Combine juice from canned pineapple, water, brown sugar, vinegar, and cornstarch in a saucepan; bring to a boil and cook, stirring constantly, until sauce is thickened and you notice a change in color, about 5 minutes.
2 . Stage
Stir pineapple chunks, green bell pepper, and luncheon meat into sauce and simmer until heated through, about 10 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
6
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