Sausage, Potato, and Egg Casserole
Ripley's Bloody Mary Mix for Canning
Country Captain Chicken with Rice
Lisa's Easy Chicken
Icebox Pickles
Home-Style Vegetarian Baked Beans
Slow Cooker Italian Chuck Roast with Peppers and Onions
Creamy White Chicken Chili with Salsa Verde
Chili Con Queso Dip I
Kimmie's Amazing Stuffed Green Pepper Soup
Rockin' Salsa
Tofu and Peppers with Spicy Vegan Peanut Sauce
Tahitian Spam
Pisto Manchego (Spanish Vegetable Stew)
Chicken Delirious and Buttered Rice (for Pressure Cooker)
Kay's Spaghetti and Lasagna Sauce
The Best Canning Salsa
West Texas-Style Buffalo Chili
Tom Szaller's Great Pan or Bird Stuffing
The Best Vegetarian Chili in the World
Divine Spaghetti Sauce
Meaty Stuffed Pepper Casserole
Caveman Chili
Salsa Ninety Nine (Mild)
Quinoa Pilaf with Veggies and Chickpeas