Ingredients for - Skillet Fried Corn

1. Bacon, chopped 1 pound
2. Onion, chopped 1
3. Green bell peppers, chopped 2 medium
4. Frozen corn 2 (16 ounce) packages
5. Salt and pepper to taste 2 (16 ounce) packages

How to cook deliciously - Skillet Fried Corn

1 . Stage

Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown, but still soft. Stir in onion and green bell peppers, and cook until tender, about 10 minutes.

2 . Stage

Reduce heat to low. Stir corn into skillet, and cook until tender, about 15 minutes. Salt and pepper to taste. Do not drain grease from bacon - that is the secret to the flavor.