Ingredients for - Rainbow Rotini Salad
1.
Colored rotini pasta 1 (16 ounce) package
8.
Black olives, pitted and sliced 1 cup
How to cook deliciously - Rainbow Rotini Salad
1 . Stage
Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 to 10 minutes. Drain and rinse in cold water.
2 . Stage
Combine cooked pasta, tomatoes, green bell pepper, onion, cucumber, broccoli, mushrooms, and olives in a large bowl. Add Italian salad dressing; toss to coat. For best results, cover and chill to let the flavors blend before serving.
Recipe information
Cooking:
20 min.
Servings per container:
8
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