Ingredients for - Chicken Italiano
1.
Uncooked dried penne pasta 2 cups
2.
Italian Herb Saute Express® Saute Starter 3 squares
How to cook deliciously - Chicken Italiano
1 . Stage
Cook pasta according to package directions; drain.
2 . Stage
Melt 2 Saute Express® squares in 12-inch nonstick skillet over medium-low heat just until bubbles begin to form.
3 . Stage
Add chicken.
4 . Stage
Saute 13-18 minutes or until chicken is golden brown on both sides and done (165 degrees F). Remove from skillet.
5 . Stage
Melt remaining 1 Saute Express® square in skillet. Add onions; cook 1-2 minutes or until softened. Toss in pasta and tomatoes to coat.
6 . Stage
Slice chicken; serve over pasta. Sprinkle with Parmesan cheese.
Recipe information
Cooking:
25 min.
Servings per container:
4
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