Grandpa's Classic Coney Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Grandpa's Classic Coney Sauce

1. Ground beef - 2 pounds
2. Chopped onion - ½ cup
3. Ketchup - 1 ½ cups
4. White sugar - ¼ cup
5. White vinegar - ¼ cup
6. Prepared yellow mustard - ¼ cup
7. Worcestershire sauce - ¾ teaspoon
8. Salt - ¾ teaspoon
9. Celery seed - ½ teaspoon
10. Ground black pepper - ½ teaspoon

How to cook deliciously - Grandpa's Classic Coney Sauce

1. Stage

Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain.

2. Stage

Transfer the beef and onion to a slow cooker and stir in ketchup, sugar, vinegar, and mustard. Season with Worcestershire, salt, celery seed, and pepper.

3. Stage

Cover and simmer on Low for 3 hours before serving.