Name: James Westfall's Applesauce Cake
Prep time: 15 min
Cook time: 15 min
Yield: 12
Ingredients: Cooking spray -; White sugar - 2 ⅔ cups; Butter-flavored shortening - ⅔ cup; Large eggs - 4; Applesauce - 1 ¾ cups; Water - ⅔ cup; Baking soda - 1 teaspoon; Vanilla extract - 1 teaspoon; All-purpose flour - 3 ⅓ cups; Ground cinnamon - 2 teaspoons; Salt - 1 ½ teaspoons; Baking powder - 1 teaspoon; Ground cloves - ½ teaspoon; Raisins - 1 ½ cups; Chopped walnuts - ⅔ cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - James Westfall's Applesauce Cake

1. Cooking spray -

2. White sugar - 2 ⅔ cups

3. Butter-flavored shortening - ⅔ cup

4. Large eggs - 4

5. Applesauce - 1 ¾ cups

6. Water - ⅔ cup

7. Baking soda - 1 teaspoon

8. Vanilla extract - 1 teaspoon

9. All-purpose flour - 3 ⅓ cups

10. Ground cinnamon - 2 teaspoons

11. Salt - 1 ½ teaspoons

12. Baking powder - 1 teaspoon

13. Ground cloves - ½ teaspoon

14. Raisins - 1 ½ cups

15. Chopped walnuts - ⅔ cup

How to cook deliciously - James Westfall's Applesauce Cake

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Spray a fluted cake pan with cooking spray.

2. Stage

Beat sugar and shortening together in a bowl using an electric mixer until smooth and creamy; beat in eggs until incorporated.

3. Stage

Combine applesauce, water, and baking soda in a saucepan over medium heat; stir until heated through, about 2 minutes. Stir applesauce mixture into shortening mixture; add vanilla extract.

4. Stage

Whisk flour, cinnamon, salt, baking powder, and ground cloves together in a bowl. Gradually stir applesauce mixture into flour mixture until just combined. Fold in raisins and walnuts. Pour into prepared cake pan.

5. Stage

Bake in the preheated oven until golden and a toothpick inserted in the center of the cake comes out clean, about 1 hour. Cool in the pan for 10 minutes and transfer cake to a plate.