Applesauce
Recipe information
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Cooking:
30 min.
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Servings per container:
4
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Source:

Ingredients for - Applesauce

1. The apples - 4 PC.
2. Water - 3/4 Art.
3. Sugar - 1/4 Art.
4. Ground cinnamon - 1/2 Tsp

How to cook deliciously - Applesauce

1. Stage

Peel the apples and chop finely.

1. Stage. Applesauce: Peel the apples and chop finely.

2. Stage

In a saucepan, mix apples, water, sugar, cinnamon and cover. Cook over medium heat for 15 to 20 minutes, or until apples are soft. Let cool, then mash with a potato press.

1. Stage. Applesauce: In a saucepan, mix apples, water, sugar, cinnamon and cover. Cook over medium heat for 15 to 20 minutes, or until apples are soft. Let cool, then mash with a potato press.

3. Stage

Bon Appetit!!!