Quick and delicious bread dessert

1 . Stage

We trim the bread.

2 . Stage

Roll out each piece with a rolling pin.

3 . Stage

Grease well with melted butter.

4 . Stage

Sprinkle with sugar mixed with cinnamon.

5 . Stage

Roll up the rolls.

6 . Stage

There you go.

7 . Stage

Put it in the form, whatever it is, we need a fixing. We put it in an oven heated to 220 degrees for about 10 minutes. Make sure it doesn't burn.