Ingredients for - Sirloin Steak with Garlic Butter

1. Butter ½ cup
2. Garlic, minced 4 cloves
3. Garlic powder 2 teaspoons
4. Beef top sirloin steaks 4 pounds
5. Salt and pepper to taste 4 pounds

How to cook deliciously - Sirloin Steak with Garlic Butter

1 . Stage

Preheat an outdoor grill for high heat and lightly oil the grate.

2 . Stage

Melt butter in a small saucepan over medium-low heat; stir in minced garlic and garlic powder. Set aside.

3 . Stage

Season both sides of each steak with salt and pepper.

4 . Stage

Place steaks on preheated grill and cook 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C) for medium doneness.

5 . Stage

Transfer steaks to warmed plates; brush the tops liberally with garlic butter and allow to rest for 2 to 3 minutes before serving. Cindy Capps Lepp