Ingredients for - Plum Pudding II
7.
Candied mixed fruit peel, chopped ¼ cup
How to cook deliciously - Plum Pudding II
1 . Stage
Well grease a pudding mold.
2 . Stage
In a large saucepan combine butter, sugar, milk, dates, raisins, currants, mixed fruit peel and zest of the orange; bring to a boil. Remove from heat and stir in baking soda. Sift in the flour, cinnamon and salt; mix gently until blended. Pour into prepared pudding mold.
3 . Stage
Cover with a double layer of greased wax paper and steam for 2 hours.
Recipe information
Cooking:
20 min.
Servings per container:
6
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